CHICKEN MASALA (my version)

Hello friends….. 😁

Today i prepared this recipe for our guest. The recipe was mine and it was heavenly! Goes perfect with chapati or rice. Satisfied that my family loved it too and now i’m very much sure that yeah, i cook good!! Well done kasturi… 😀😉 so guys no more description and lets move towards the recipe soon !!

Boiled chicken 1kg

Onion paste 1cup 

Ginger garlic paste 1tblspn 

Cumin,coriander,turmeric,garam masala & kashmiri redchilli powder combine it all and make a wet paste. (About 1tblspn)

Soya sauce 1/2 teaspn 

Tomato sauce 1teaspn 

Redchilli sauce 1teaspn 

Vinger 1/2teaspn 

Oil and salt as required 

Chicken stock 2cups

Whole garam masala’s 1teaspn 

Cumin seeds 1teaspn 

Bay leaves 2 

Cream for garnishing 

Method 

In a hot pan heat oil and add the whole garam masala’s,cumin seeds and bay leaves,let it crackles.

Add onion paste stir it well.

Add ginger garlic paste mix it and add the soya sauce,tomato sauce,red chilli sauce and vinger.

Now add the wet masala paste stir well.

Add the boiled chicken with stock.

Add seasoning and cook it for 15mins or when the water reduced.

At last garnish with a pinch of garam masala and fresh cream.

Believe me it was amazing.. do try it and let me know your valuable feedbacks! 

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